DÉJEUNER – LUNCH MENU | Brasserie France DÉJEUNER – LUNCH MENU | Brasserie France

DÉJEUNER – LUNCH MENU

ØSTERS, BLÅSKJELL, KONGEKRABBE - SE HER!

STARTERS AND DISHES FOR A SMALL APPETITE - STARTERS

Croque Monsieur - warm toast with cheese, ham, salad, and french fries

Inneholder: Milk Wheat Egg Mustard
225,-

Croque Madame - warm toast with cheese, ham, fried egg, salad, and French fries

Inneholder: Milk Wheat Egg Mustard
240,-

Gratinated onion soup "Tradition"

Soupe à l’oignon gratinée ”Tradition”

Inneholder: Milk Wheat Celery Sulfite
185,-

Garlic-gratinated snails from Burgundy and mushrooms 6 pcs

Champignons farcis aux escargots de Bourgogne

Inneholder: Milk Wheat Sulfite Mustard Molluscs Anchovy
245,-

Garlic-gratinated snails from Burgundy and mushrooms 12 pcs

Champignons farcis aux escargots de Bourgogne

345,-

Pâté en croûte – baked country pâté with grilled artichoke, cornichons, mustard cream

Pâté en croûte, artichaut grillé, cornichons, sauce crémeuse à la moutarde

Inneholder: Milk Wheat Egg Sulfite Mustard
225,-

Salad with grilled chèvre, green beans, tomato, and garlic (petite)

Salade de chèvre chaud, haricots verts, tomates et ail

Inneholder: Milk Wheat Egg Sulfite Mustard
245,-

Classic tartare * egg, onion, capers, and beets (100 gr)

Tartare de bœuf, œuf, oignon, câpres et betteraves

Inneholder: Traces of wheat Egg Sulfite Mustard Anchovy
245,-

Herb and garlic gratinated king crab with mushrooms and tomato

Crabe Royal Provençale aux champignons et tomate

Inneholder: Milk Sulfite Mustard Anchovy Traces of wheat Shellfish
375,-
FORMULE DÉJEUNER - OUR WEEKLY MENU!

MAIN COURSES - HOVEDRETTER

Salad with grilled chèvre, green beans, tomato, and garlic (large)

Salade de chèvre chaud, haricots verts, tomates et ail

Inneholder: Milk Wheat Egg Sulfite Mustard
345,-

Beet tartare and gratinated chèvre, glazed hazelnuts, kale, chanterelle

Beet tartare and warm goat cheese, glazed hazelnuts, sprouting broccoli, and chanterelles

Inneholder: Milk Sulfite Hazelnut
365,-

Classic tartare (180 g) * mixed for you or by you egg, onion, capers, beets, fries

Tartare de bæuf avec œuf, oignon, câpres, betteraves servi avec des frites

Inneholder: Egg Sulfite Mustard Anchovy Traces of wheat
385,-

Grilled rib-eye steak of beef with tomato, green beans, and onion compote, béarnaise sauce, and French fries

Entrecôte avec tomates, haricots verts, l’oignons servi avec des frites et sauce béarnaise

Inneholder: Milk Egg
495,-

Today's catch from the fishmonger - ask the waiter!

Poisson du jour selon arrivage - ’demandez à votre serveur!’

Dagens pris

Whole roasted sole meunière with mushrooms, capers, tomato, and browned butter

Limande meunière, champignons, câpres, tomates, beurre noisette

Inneholder: Milk Wheat Fish
485,-

FROMAGES ET DESSERTS

The brasserie's well-aged cheeses

Assiette de fromages

Inneholder: Milk Wheat Rye Oats Sesam Walnut Hazelnut Pistachio
250,-

Crème Brûlée Maison and macaron

Inneholder: Milk Egg Almond
225,-

Marinated fruits and sorbet

Fruits marinés et sorbet

Inneholder: Sulfite
150,-

Mignardises - French pastries

Mignardises

Inneholder: Milk Wheat Egg Walnut Hazelnut Pistachio Almond
125,-