FORMULE DÉJEUNER
2 courses NOK 595,- or 3 courses NOK 750,-
Sauté of beef fillet with crispy bacon, root vegetables, mushrooms, and onion almond potato purée
Contains; milk, wheat, celery
~
Well-aged French cheeses
Contains: milk, wheat, rye, walnut, hazelnut, pistachio
and/or
Chocolate delice with roasted hazelnuts and caramel, fresh raspberries, and coconut sorbet
Contains: milk, egg, wheat, hazelnut