MENU DE PARIS - A THREE-COURSE MENU
Hard to choose? Here you will find a three-course menu with typical brasserie dishes ready for you!
MENU DE PARIS
French Onion Soup 'Tradition'
Soupe l'oingnon Tradition - French onion soup
Inneholder:
Milk
Wheat
Egg
Fish
775,-
Grilled Parisian steak – pink-cooked classic tartare
green beans, bacon, tomato, béarnaise and French fries
Aller-retour avec tomates, haricots verts et lardons
servi avec des frites et sauce béarnaise
Inneholder:
Milk
Wheat
Egg
Fish
Well-aged, French cheeses
Assiette de Fromage French, ripe cheese
Inneholder:
Milk
Wheat
Sulfite
Rye
Oats
Sesam
Walnut
Hazelnut
Pistachio
and / or
Crème brûlée maison and macaron
Inneholder:
Milk
Wheat
Egg